The Black Door has a Bar Menu to accompany drinks.

Click on the door to view the full menu. 

​

 

​

​

​

​

​

​

​

​

LUNCH & DINNER

​

Seated dining is $115 per person (minimum of 30 guests or equivalent spend). We have a range of Banquet Menus prepared by executive chef Antony Price that are in a word delicious. Please email us for our full brochure which includes a sample

Italian Banquet Menu.